Eco-friendly, family-friendly food and living
Mediterranean Lentil Wraps in Crispy Phyllo Dough – a substantial and delicious vegetarian main dish meal.
With lentils, tahini and whole grain flour this snack cake combines the nutritious with the delicious. It’s school-lunch-friendly too. Sometimes I expect more from a cake. Sure, I want a cake that satisfies with just the right sweetness and texture. But sometimes I’d like a little more from my […]
Three Cheese Penne Pasta with Ground Turkey is a hearty pasta bake to feed a crowd. Made with ground turkey or turkey or chicken sausage. When I was little we used to head away on a ski vacation to Maine for March Break. One year mom decided to stay […]
Making your own bread from scratch is an easy way to ensure your bread is wholesome and healthy. The term “You are what you eat” gained new meaning last month when an outspoken food blogger exposed some of the chemicals found in commercial bread. She honed in on Subway […]
Wholegrain flax waffles – the easiest waffle recipe ever. The waffles have great texture and lots of flavour. Made extra wholesome with stoneground flour and flax. These easy wholegrain flax waffles are tender and flavourful At one time there were at least six stovetop waffle irons in my family. […]
Welcome to my kitchen where I elevate the everyday with inspiring recipes that are doable for any cook. I share fast and foolproof meal ideas, irresistible comfort food with a twist, a great variety of vegetable dishes, wholesome desserts, and more.
