Latest Recipes

cauliflower with pumpkin seed romesco
Appetizers, Vegan, Vegetarian

Pumpkin Seed Romesco Sauce with Cauliflower “Steaks”

 

  Pumpkin seed Romesco sauce served on roasted cauliflower steaks makes vegetables the star of the meal.  We were a mostly vegetarian household when our kids were little so the only meat they had was at other people’s homes, and at family gatherings. We didn’t take them to fast food […]

roasted squash black bean quesadillas
Vegetarian

Roasted Squash Black Bean Quesadillas

 

  Roasted winter squash is delicious paired with black beans, spinach and sharp cheese in these vegetable filled black bean quesadillas.   A vegetarian quesadilla with substance As a child I couldn’t stand squash. Mom always served it mashed and just the thought of it made me gag. I missed […]

Tahini granola recipe
Cooking with Bridget TV, Other

Tahini Granola Recipe

 

  This easy recipe for tahini granola is wholesome and delicious. It’s a substantial snack that’s great sprinkled over yogurt and can be used as a salad topper too. Tahini granola is a good source of protein and iron. Refined sugar free. Why tahini in my granola? The tahini in […]

Chickpea Masaman Curry
Vegan, Vegetarian

Chickpea Masaman Curry

 

  Chickpea Masaman Curry, a vegetarian version of the Thai classic. Made with my favourite masaman paste and lots of vegetables. Masaman curry is one of the most satisfying Thai dishes and it’s easy to make at home when you have a good curry paste. Our favourite is the (usually) […]