Eco-friendly, family-friendly food and living
Easy vegetarian Pad Thai can be a speedy weeknight staple when you have a straight forward recipe that uses mostly pantry staples. It’s easy to find family favourite cookbooks on a bookshelf. They’re the dog-eared ones on with cracked spines, corners of pages folded over and notes in the […]
For me, the hallmark of a great apple crisp is the topping. I prefer apple crisp made with rolled oats since it has great texture and tastes like a buttery oatmeal cookie.
Roasted winter squash is delicious paired with black beans, spinach and sharp cheese in these vegetable filled black bean quesadillas. A vegetarian quesadilla with substance As a child I couldn’t stand squash. Mom always served it mashed and just the thought of it made me gag. I missed […]
It was back in 2009 that the government banned BPA plastic from baby bottles because of health concerns. Also known as bisphenol A, BPA is a synthetic estrogen that can leach into foods and babies are especially susceptible to its hormone-disrupting effects. However, after that promising beginning, BPA remains […]
Buying boxed wine is one way to reduce the carbon footprint of your wine. How do you Fit Wine into your Green Living Lifestyle? For 20 years I have struggled with balancing a love of Old World wine (wine from Europe) with a commitment to a more ecofriendly […]
Welcome to my kitchen where I elevate the everyday with inspiring recipes that are doable for any cook. I share fast and foolproof meal ideas, irresistible comfort food with a twist, a great variety of vegetable dishes, wholesome desserts, and more.
