According to a recent article in the Telegraph Journal, people in industrialized countries eat about 210 pounds of meat per person, per year. That works out to nine ounces a day, every day. And worldwide meat consumption is increasing as people in developing countries eat more meat, more often.  The […]

 Are Almonds Becoming an Environmental Nightmare? Could the popularity of  almond butter, almond milk and almond flour soon spell the end of fresh produce during winter in our northern climate? I’m sure there are some who wouldn’t mind if broccoli was only available during our local growing season but the […]