Eco-friendly, family-friendly food and living
If you love cinnamon toast then you’ll enjoy these muffins. Made with whole grain flour and dipped in melted butter then cinnamon sugar, they taste just like my childhood Saturday morning treat. When I was little two of my brothers and I would wake extra early on Saturday mornings […]
This easy Buttercup Squash soup recipe is a beautiful way to enjoy fresh winter squash. It’s quick enough to make on a weeknight and makes a wonderful lunch served with fresh biscuits. Soup is at the top of my list of comfort food. Maybe it has to do with […]
Pumpkin & Molasses Oatmeal Cookies are thick, soft textured, wholesome and filling. One of the things that I love most about baking is how it makes the house smell. Every house has its own scent and I prefer mine to smell like something good to eat. It’s the […]
Marcella Hazan’s tomato sauce is a simple and satisfying tomato sauce recipe made with just four ingredients. Richly flavoured. This is my mom’s famous tomato sauce, or rather the famous tomato sauce that she introduced us to. Brightly flavoured and rich tasting it’s one of my […]
Crispy Parmesan Oven-Fried Chicken is my go-to main dish when I’m feeding a crowd, especially during the summer. It’s so easy to cook a big batch and the chicken is good served hot or cold. Some of my favourite childhood memories are of day trips we’d take as a […]
I’m Bridget, a busy mom who is trying to raise my kids to be adventurous eaters who appreciate good food.
