Eco-friendly, family-friendly food and living
One-bowl, big-batch brownies have a cake-like texture and a rich chocolate flavour. This easy recipe makes a 9″ x 13″ pan. When I was growing up mom was always on the hunt for big-batch recipes. With seven kids they were the only recipes that could last more than a […]
If you love apple pie but find that making a homemade pie a little fiddly, I have a solution: make an apple galette – a free-form pie that offers all of the pleasure of a homemade pie with half the effort. My dad’s eccentric Aunt Margaret loved to bake apple […]
A quick, moist chocolate cake that uses raw beets, much like a carrot cake uses carrots.
Brightly flavoured and the colour of sunshine, Tart Lemon Curd is lovely made into tartlets or served alongside a simple cake. When spring arrives, the menu in our house begins to change. Suddenly I don’t feel like making heavy soups and stews and although we don’t often eat dessert, the […]
This wholesome carrot cake recipe is a dessert makeover success story. It’s lower in fat and sugar than most carrot cake recipes and is made with whole grain flour. Made in a 9″x 13″ pan, wholesome carrot cake feeds a crowd. I have a history of trying to make my […]
Welcome to my kitchen where I elevate the everyday with inspiring recipes that are doable for any cook. I share fast and foolproof meal ideas, irresistible comfort food with a twist, a great variety of vegetable dishes, wholesome desserts, and more.
