Tart lemon curd tucked into mini whole wheat pastry cups can be an everyday treat. I love tart, tart lemon curd, the sort that puckers your mouth but doesn’t quite make you squint. My kids love it too so we have it in the fridge, a lot. (And I have to […]

This time of year the blackberries are so abundant near our camp that we have been picking them by the bucket full. It’s a bit of a blood sport the thorns are so rough but we hardly mind the scratches when we have galette to eat for dessert. I love […]