Try a taste of cranberry sauce on the side. Delicious. I have a thing about white food on a plate. I prefer bight colours and that includes food so I’m always looking to add a bit of colour to pale dishes, especially potatoes. A Dutch friend introduced me to kale and potatoes, […]

Roasted root vegetables are hearty and warming. Local carrots are so sweet and flavorful that I dread the thought of going back to grocery store carrots once winter arrives. I stocked up at the Kingston Market, hoping to store them at least into January (if we don’t eat them all up […]

Roasted tomato sauce is sweet and flavourful. I can’t resist field-ripened local tomatoes. As far as I’m concerned, they’re the only tomatoes worth eating raw and they’re the very best for making roasted tomato sauce too. If you’re used to making your tomato sauce on the stovetop you’ll notice that […]