Eco-friendly, family-friendly food and living
Recipes for satisfying soups and stews, mostly vegetarian.
This 30-minute soup recipe is quick to put together. Two variations included (Mexican and Mediterranean).
This is a creamy soup without the cream and so flavourful that you hardly need to add seasoning.
It’s the easiest soup to make as well. You just pile all of the veggies in the pot, add some water, put the lid on and bring it to a boil. Effortless.
Minestrone soup is great way to use up extra vegetables. My mom has a way with soup. She finds the greatest recipes and throughout the fall and winter she usually has a pot simmering on the stove. Delicious and hearty, it always hits the spot. She still cooks for a […]
Vegetarian kale and barley stew is hearty and warming.The weather has turned cold so I’m back to craving hearty, warming stews. I suppose this could be a soup if you want to add more broth but on damp, chilly spring days I make it stick-to-your ribs style, thick and full […]
Phil’s lentil soup is a quick and easy lentil soup made with red lentils and seasoned with marjoram. Community cookbooks are a treasure trove of great recipes. You can pretty much guarantee anyone who submits a recipe to be published with their name attached will choose carefully. As a result, […]
Welcome to my kitchen where I elevate the everyday with inspiring recipes that are doable for any cook. I share fast and foolproof meal ideas, irresistible comfort food with a twist, a great variety of vegetable dishes, wholesome desserts, and more.
