Month: September 2018

Mom’s Lemony Zucchini Muffins Recipe: These moist zucchini muffins are extra lemony and get extra flavour from a little molasses. The recipe works well using half whole wheat flour.
Breads, Muffins

Mom’s Lemony Zucchini Muffins Recipe

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These moist zucchini muffins are extra lemony and get extra flavour from a little molasses. The recipe works well using half whole wheat flour.  As a child I’d come home from school to freshly-baked muffins cooling on the counter. Mom had a few different recipes she’d make and we’d devour […]