Mom’s rhubarb pie is sweet, a little tart, and almost creamy. The rhubarb mixture contains eggs so the filling has a bit of a sweet custard feel. In Southern New Brunswick, along the shores of the Kennebecasis River, spring comes slowly. In May we optimistically till our gardens and wait for […]
I’m Bridget, a busy mom who is trying to raise my kids to be adventurous eaters who appreciate good food.